Wednesday, October 8, 2008

Italy... after 26 years...

I recently wound up in Italy for a week, having won the "Tuscany & Cinque Terre" 8-day tour from Intrepid Travel (yes, the Sweepstakes Queen strikes again...)
I haven't traveled on a group tour since I was 14 and went to Israel with my father on an AJC Tour (where the other guests Gasped With Horror when Papa ordered us wine with our dinners!), & I truly had no idea if it would be a Good Thing, but it seemed, at the time, like a once-in-a-lifetime opportunity to have a "girlfriend getaway" with my Best Friend, and I sold all my gold jewelry & Papa's 1913 swords to make it happen... but, as they say, "the road to hell is paved with good intentions"!

The tour itself was excellent, thanks in Great measure to the fact that Tamara, our Trip Leader (the link is to her website and photographs), had (& miraculously retained) her great sense of humor, the genetic ability (from her mathematician father) to divide restaurant bills by 11(!), and the patience of a saint! :-) The other members of the group were great, flexible, and full of good humor, and we shared a lot of laughter throughout the week, along with sore feet & a taste for grappa! We got to travel "with the locals" by train & bus, and to hike enough that in theory I shouldn't have gained any weight from all the wonderful food...
I'd gone to school in Firenze back in 1977 when I was at The Cooper Union, studying painting (watercolor & encaustic) with Prof. Maurizio Martelli at his studio within the grounds of the Medici Chapel, living at the Pensione Arizona next to the Synagogue, and riding my Cimatti motorino around town... I also lived in Firenze thru the Very Cold Winter of 1978-79, when I woke up with a layer of snow covering my pile of blankets, working as a waitress at The Cheapest Restaurant in Florence (hard by the Church of Santa Maria Novella near the train station), and selling watercolors to the tourists from my cafe table at Cafe Rivoire... I was married by the Mayor of Scandicci in Feb. 1979, given red roses & carnations by the Partitos Radicale & Communisti respectively, as well as the book "Il Sole e Muore" by Orianna Fallacci, and so became un vero citizina Italiana... The last time I was in Italy was in 1981 for Carnivale in Venice... Given that I truly never thought I'd be getting back to Italy any time soon, it was, in many ways, a rather magical week for me, and some of the highlights (in no particular order) were:
1. Being able to speak my "Bad Italian" for the first time in 26 years! It was Wonderful to find that I could still speak enough Italian to make myself understood, AND (more importantly) understand at least 80% of what was said to me in return! I got a big kick out of being able to struggle through newspaper articles, read signage, and eavesdrop a bit on cafe conversations going on around me...

2. Learning that my 1970s & 80s Idols of Great Italian Pop Music, Renato Zero & Eduardo Bennatto, are still "known", and still creating & performing music! (I did feel about 104 years old when 30-something Tamara had NO idea who Eduardo Bennatto or Renato Zero were! But in chatting to Italians over 30 on the train, I discovered that they ARE still known- and appreciated!)
3. The first night and day that I had in Siena on my own (Maria having missed the flight...), to wander about Siena and take it all in... To find the Pinacoteca, and wander slowly past 100s of gilded 1300s Madonnas, to find the Synagogue, with the plaque listing the names of the Jews deported and murdered during WWII... to sit in cafes on the Piazza del Campo, drinking my first-in-a-long-time cappuchinos... to photograph the small Palio parades with the children in their fabulous costumes waving the colorful flags of their Contrade...


The Tourist Office Lady was wonderful, and found me a bargain (38 Euro/night) pensione just steps from the Piazza del Campo: the excellent Tre Donzelle at Via delle Donzelle 5, Tel: 0577.280358. The staff was charming & helpful, and I had a simple room on the top floor, with a classic Tuscan view from my window: yellow ochre washed walls, dark green shutters, the balconies of neighboring apartments, ancient stone & brick, and terra cotta roof tiles.... it took me right back to my student days at the Pensione Arizona! I even enjoyed falling asleep to the sounds of Siena closing up in the wee hours (the clanging of metal grates) and waking up shortly thereafter (more clanging of metal grates), and the (spotlessly clean) toilet and shower down the hall...

3a. The beautiful scenery on the train from Milan to Florence, but Especially from Florence to Siena. The landscapes were truly magnificent, and as tired as I was after the flight, it was glorious to see the vineyards and hills of Tuscany again, awash in the warm afternoon light... The lovely dining cars of my youth, however, have been replaced, even on the fancy "EuroStar" trains, by dismal stand-up "bar cars", where one stands drinking mediocre coffee from throwaway cups as the train lurches to & fro... :-( This was a Major disappointment, as one of the things I'd been looking Very forward to was again sitting at an elegant, linen-clothed table with my cappuchino, watching the scenery go by...

4. Getting to see and walk (at least part of) the gorgeous Cinque Terre, and through the beautiful little towns of Riomaggiore, Cerniglia, Vernazza, and Monterossa, on the mountain path above the sea and along the beach... & the Truly fab lunch of local anchovy-and-roasted pepper pannini & white wine at the annual Monterossa Anchovy Fest, one of the "great good meals" of life, that I so wish I could have shared with Dan... I had never been to the Cinque Terre, and for me this was one of the major highlights of the trip.











































4a. A lovely, delicate ravioli with Salsa Noci (nut sauce) for lunch, with a glass of house red, at a trattoria in Riomaggiore, sketching the view across the cobblestone street from my table ...

4b. The adorable Mar Mar Apartment, down a winding lane in the center of Riomaggiorre. I enjoyed waking up to sunshine & the music of the church bells, and throwing open the shutters, pretending, for a moment this was really "my" apartment... And I loved the murals and mosaics by Benedetto that grace the RR tunnel and walls throughout town...











5. Finding THE best wine-bar/salumeria in Siena: Antica Pizzicheria al Palazzo della Chigiana, at 93/95 Via Di Citta, the ring road right outside the Piazza della Campo. I think this place was really "the" find of my trip! The wines, house-made salamis and hams, cheeses, and crusty breads were EXCELLENT, and Antonio & Massimo were a delight! We had two great evenings there, and the rest of the group wound up there and had a great time, as well! The paninno they made me for our picnic lunch the next day was truly great: wild boar proscuitto & peccorino on crusty bread... This place is worth going to Siena for!







5a. The great Happy World Internet Cafe in central Siena- my one, true bargain!

5b. The glorious installation of modern art horses on display all over Siena...













6. The luscious saffron-cream "house" pasta sauce at our first group dinner in a simple Siena trattoria...

7. Sketching by the pool at our beautiful Tuscan "villa" in Greve in Chianti- the first time I'd sketched in my journal in Many years... It was truly wonderful to sit in the sun with a glass of wine & sketch again... When Andrew pulled out his watercolors and began to paint, it really did inspire me to start sketching again...



























8. Both the great & inexpensive local wine in its no-lable, cork-topped bottles, & our Chianti Classico wine-tasting dinner at that same villa in Greve in Chianti. I especially enjoyed the "interestingly oaky" Chianti that Sue kept insisting "smelled like bad breath"! I will be forever hunting for Just that Chianti!












9. The AMAZING white truffle pasta sauce at that dinner... Truffles are "earthy" in the best way- like a good "peaty" single malt whisky, it's sort of like eating dirt- but in a really refined, gourmet way! :-) I lucked into this pasta by asking the waiter for "qualcosa interresante da qui"- what I hoped meant "something interesting from here"- and he suggested a pasta with truffle sauce. I then asked "white or black truffles?" so he'd think I knew more than I did, & when he said "white" I nodded sagely & smiled my delight... and was rewarded with a totally fabulous and uttterly luscious pasta sauce... This is the kind of risky restaurant business that sometimes results in fabulous food; I've been lucky, but the truth is that I've Never eaten badly or had a bad glass of wine in Italy- ever. I've come to believe that it's not possible to eat or drink badly in Italy!

10. The delicious chingialle (wild boar) sausage & ham at our lunch at the terrace restaurant in the burgo of Montefioralle overlooking Tuscany... and Robin's scrumptious desert (which she graciously passed around) of peccorino cheese, pears, honey, & walnuts! Yum! This was another "great good meal" that that gave us all the strength for the rest of the 9-hour forced march (I mean "3-hour gentle hike") thru the gorgeous (and delicious!) olives and grapes of Toscana- singing Broadway show tunes with Andrew, a veritable mobile songbook of everything from Oliver thru South Pacific! Although I'd done the requisite "Chianti Winery Tour" when I was a student, I'd never actually walked thru Tuscany, past the olives and the grapes, much less sampled the odd (sweet!) grape, and so this was a totally new and wonderful way to see the countryside...



10a. Noting the similarities between the southern West Virginia ATV trails & Tuscany, as we marched (I mean "hiked") the narrow, rocky path thru the forest, back to Greve...




11. Buying wine from the charming man who opened the church in Montefioralle for us and showed & explained to us the wonderful paintings... and those Excellent red cherry peppers stuffed with anchovies at our "home-cooked" group dinner at the "villa" that evening...






12. "Limoncello & Grappa Nights" in Riomaggiore, when "Mamma" poured the first round of shots... Limoncello is the sort of overly sweet liqueur that must be served Ice Cold, preferably in frozen shot glasses, lest the sugary-sweetness of it rot your teeth before you have a chance to become "tiddly"... but it has a way of 'growing' on one... as does grappa, which I found to be Far smoother than the rotgut I recall from my wild Florentine youth... "Back in the day", grappa was a drink rough old men quaffed while standing up in neighboorhood bars... this was, of course, before "foodies" got hold of it, before the invention of the word "foodie", actually...
13. "Armagnac Morning", following our walk about Siena, when Andrew & Maria did at least 4 snifters of it while their "livers were being watched" by Robin, who Does Not Drink Before Sundown- it's just not Done!
14: Finding Our Lady of the Good Trip Companions with her blue neon halo, as Maria & I walked back to the hotel, our last night in Siena...
15. Learning several key Hungarian phrases from Tamara, none of which I shall Ever forget...
16. Getting to walk about Firenze again (as well as Pisa & Siena)... tasting again Gnocchi with Pesto... finding a corner cafe with the "perfect view" of the Leaning Tower, Duomo, & Baptistry... getting to spend 6 hours in the Uffizi with Maria, seeing again the Botticellis, DaVincis, & Artemesia Gentileschi's painting, and having coffee up on their lovely terrace cafe overlooking the Duomo... walking again across the Ponte Vecchio (but finding "my" cafe, (with Mario the Barrista, who looked like Sylvester Stallone), long gone, having been replaced by a fancy new one...)... tasting again luscious Italian gelato... hearing opera singing in the Pzza. Republica, amidst the glittering backdrop of a carousel... & sitting again at Cafe Rivoire, listening to a brass band play by the Palazzo Vecchio... even tho' I had to shove 30 gazzilion tourists out of the way to do it all! (Remind me not to go to back to Florence until October...)




























17. Sitting in as many little cafes as possible throughout Tuscany and the Cinque Terre, drinking cappucho after cappucho, watching the world go by, and writing in my Trip Journal, a.k.a. Elisse's Therapy Diary...

My sadness (and need for the Therapy Diary) stemmed from the fact that during this trip I lost a friend, one who'd I'd considered my Best Friend prior to this trip. So from that standpoint, it was a very expensive and sad lesson that I could have nicely lived without... I do have a few fond memories of some time we enjoyed together on this trip, especially at the Civil Museum in Siena and at the Uffizzi, and the evenings in Siena at the Pizzicheria and finding "Our Lady of the Good Trip Companions"... More than anything, I wish I'd been able to do the tour with Dan, for then it would have been 1000% Wonderful & THE most romantic of holidays... Someday I hope to show Dan "my" Italy, and together we can taste all the wonderful things Italy has to offer...

I do wish I'd had at least one more day to wander about Firenze, to go again to the Brunelleschi-domed Synagogue, and Santa Croce, to see the Van Gogh exhibition, find "my" old apartment on Via Campuccio & see the Pallazzo Pitti again, to have a trattoria meal, to spend some time at the Medici Chapel where "my" studio was, and go again inside the Duomo & Baptistry-in other words, to revisit "my" Firenze, go back to the art store when I bought my colors, and find the historic pharmacy at the Church of Santa Maria Novella that still makes Catherine di Medici's perfume... and I wish I'd had a better exchange rate for the US dollar!!!! The dollar is Truly in the pits, and the exchange rate was SO bad (I got 330 Euros for $600!) that I had to think about every small expenditure which wasn't a lot of fun. Prices in Euros seemed good until you realized you had to DOUBLE them when thinking in dollars! AAAAAUGH!

But the absolute BEST part of my trip was coming home with a suitcase full of wine, pasta sauces, honey, Limoncello from Pisa, & Monterossa anchovies, and being able to share it all with my wonderful husband!!!! Oddly, as gorgeous as the clothes and jewelry were (and Florence has clothes & shoes what-to-die-for, as it always has had), for the first time in my life (perhaps because I felt Fat & had just sold all my jewelry...) I lusted after neither... the Only thing I wished I'd had more money for was to buy and bring home more wine and sauces and other delicious things (Truffles! Cinque Terre peppers stuffed with tuna!) to enjoy with Dan... We cracked open that bottle of really great Montefioralle Chianti Classico the other night, & had Monterossa anchovy-roasted pepper pannini on crusty, home-baked bread at the Elkhorn Inn! And now I REALLY have to lose 20 lbs!!

Thursday, October 2, 2008

Coal Heritage Trail Weekend & other news...

Here's a link to our press release for the upcoming "Coal Heritage Trail Weekend" Oct 10-12, at the Elkhorn Inn, with the Author & Historian Alex Schust: http://www.free-press-release.com/news/200810/1222978275.html
We are really excited about this very first CHT event, and hoping that if it's a great success we'll be able to do more such "Cultural Heritage Tourism" things...

Our other happy news is a Great review in the Charleston Gazette- especially about Chef Dan's excellent dinners! AND there's a lovely post at the bottom from a happy guest! "Between a creek and train tracks, Elkhorn Inn prospers" by Maureen Crockett: http://wvgazette.com/HomeandStyle/200809180659

We've just had "Rocketboys-October Sky Festival" weekend in Coalwood, but this year only two of our guests came for that- instead, the Inn was full of happy ATVing families & couples, Trout Unlimited Guys, and Railfan guests! We are SO lucky to have so many returning guests! On days when I get really bummed, I remind myself that we must be doing Something right to have so many guests come back- some three & four times a year!

It's October, now, and Summer is officially Over- WAAAAH! :-( It's really fall now, even though everything is still pretty much green & only a few trees are beginning to start to turn color... & it's cool enough that Dan's got a fire going in the fireplace, we're back to stockpiling wood, Dan came home from Wally World with the Big Bag O' Bargain Bulbs, we've got our down comforters back on the beds, & I'm wearing sweaters! :-( I'm still hoping for a few more golf games & ATV rides before it gets too cold & wet to be any fun!

First Sign Of Fall: Dan put up the first of our "fall inflatables" today: our big, new Halloween "Grim Reaper" arch with the glowing eyes! It is Totally Too Cool!

Second Sign of Fall: We're got our official McCain For President yard sign posted in front of the Inn! Our very first political sign! We are passionately for McCain-Palin, and I'm proud to say that I did a commissioned portrait of John McCain for the Reserve Officers Association. The painting is of John McCain giving the Medal of Honor to a WWII veteran of Wake Island. I witnessed the event at the ROA Convention, where I made the preliminary sketches for the final painting. The original watercolor hangs at ROA HQ in Washiongton, D.C., and a framed print of it hangs at the Elkhorn Inn. It is also on our website: check out the Coast Guard art page on our website www.elkhorninnwv.com.

Rosh Hashonna (Jewish New Year) was last week, and we had a festive dinner and I did Tashlich on Elkhorn Creek, casting away our sins to be dispersed among the trout! This week brings Yom Kippur, (The Day of Atonement), and friends have been sending me lots of virtual challahs on Facebook, and I've been sending them back My Facebook application: Chicken Soup with Matzah Balls! Facebook is turning out to be a Lot of fun, & I do check in there almost every day; we post new stuff that we are doing, and friends, such as Alan Johnston & South 52, post their music; other friends post kewl things they are doing, groups they belong to, or interesting links and videos, and we get to check in, "chat", & send silly gifts (such as virtual matzah ball soup) to each other- all over the world!

Wednesday, September 3, 2008

Please vote for We Live In The Country!

No pressure or anything, but I think this site deserves to win a Love! This Site Award from DivineCaroline, so please, vote soon! You can also still nominate your favorite sites.

Please vote for elisse jo goldstein

No pressure or anything, but I think this site deserves to win a Love! This Site Award from DivineCaroline, so please, vote soon! You can also still nominate your favorite sites.

Monday, August 25, 2008

On Facebook, finding old friends, & the Quest for long, beautiful nails...

After much prodding, we have finally joined the 21st Facebook Century, and now have a page, photo albums, & tons of other kewl stuff on Facebook! And I now have 21 friends! One of them is M., a friend from high school- I think she may be my Only friend from high school!- who found me, the way people do on Facebook, & yes, after some 30 years, this was fun & very cool! Back in high school, in Forest Hills, Queens, NYC, M. not only had totally Gorgeous Farah Fawcett hair, she had Gorgeous nails- I remember them as always being long & perfectly polished, & that I was So jealous of those nails! I think I've tried Everything over the last 30+ years in a seemingly never-ending Quest to have Nails Like Hers: Hard as Nails, Wraps, Paste-Ons, drinking gelatin, eating calcium tablets, salon-done Acrylic Nails- you name it, I have put it on my nails- pretty much to no avail. I just have crappy, thin, ridgy, weak nails, & while they do grow, they invariably crack & tear off at the quick, & usually look like crud. And it's not like I ever wanted Really long nails; I Never aspired to nails like my friend Margaret has: she has complete island sunsets airbrushed on hers! (Margaret is Amazing- I have actually seen her type 100 wpm with those Dragon Lady nails. I couldn't even pick up a pencil when I had acrylic nails done...) I simply wanted my nails to be long enough to cover with hot pink polish and not look stupid- a humble aspiration, yes? I work with my hands as an artist, I was a soldier, I like to garden- all things that don't really mesh with long nails & beautiful hands- & I'm rather proud of my callouses... But I also love wearing Big Rings, & so a sporadic but endless Don Quixote-ish Quest For Nails continued throughout the years... And it once almost killed me, taking the old adage "suffer to be beautiful" to its truly idiot extreme. In April of 1988 I had salon nail tips done in NYC, and they were done with "nail glue", also known as Crazy Glue. Polished hot pink, they looked Really good, and were Really strong, and I finally LOVED looking at my hands! (This sounds really stupid, but I clearly remember looking at my hands a Lot, & for once really enjoying what I saw...) FINALLY I could buy Revlon Red polish, & not just for my toes! I decided to keep them, in an attempt to finally grow out my nails... but how do you keep glue-on nails? You keep putting Crazy Glue on them... On October 31, 1988, me & my beautiful nails wound up being carried into the Franz Hospital ER, in Duelmen, Germany, massively dehydrated, with Pancreatitis (my pancreas simply stopped...), blisters on the palms if my hands, no hair, & one day from death. I spent 2 weeks on an IV, being tested for Everything, & the conclusion was that I had suffered a massive toxic reaction to Crazy Glue- cynoacrylate- which got into my bloodstream via my 10 little nail beds... (If you get a magnifying glass & read the microscopic directions on the little tube of Nail Glue, you will see it states that you're only supposed to put it only on the Tip of the nail- Not on the nail itself, or on the nail bed. But how do you hold the fake nail tip on when you don't have a tip to begin with? By putting the glue on the nail bed itself, that's how...) I survived, & my hair grew back (6 months later), but that was where Me & Long Nails parted company. This would have been, I decided, a Really Stupid Way To Die.
And then, as I was sitting here last night, putting another layer of NailTek on my nails, in a new attempt to, yes, grow out my nails (and it's working! I now have 7 nails that actually have little white tips!), I thought about M., and wondered if, now that she is a landscape designer, she still has those gorgeous nails! I will have to write on her Facebook "wall" and ask her...
I asked her! And she Does still have Serious Nails!

Sunday, August 17, 2008

On Dan's Demi-Glace & other wonderful (mostly edible) things...


This post is mostly about FOOD - in all it's summer glory!

For starters, my husband, Chef Dan, recently made the most amazing French demi-glace I have ever eaten in my life. A truly sublime thing of such delicious, rich intensity, it turned every mundane thing it touched into the most delectable gourmet dish imaginable- I kid you not! This was the Real Demi-Glace Deal- a two-day marathon of roasting & cooking down beef bones into a rich stock, making the "Espagnole Sauce", & then, finally, the demi-glace... and this stuff has NOTHING to do with ANYTHING you can buy in a bottle or a jar, even from a fancy "gourmet" store... It is truly & totally "essence of cow", & for a carnivore, an orgasmic revelation: this is what eating meat is supposed to be about!
Our Demi-Galce Days started with a gift I'd given Dan: the gourmet Cassoulet Kit from D'ARTAGNAN, which I found on a Father's Day gift website while searching for a suitable gift the puppies could get The Dogfather- a man who LOVES beans & stews made with beans- for Father's Day. The kit was totally excellent, & I will be ordering from them as often as I can afford to! The kit came with more than enough Coco Tarbais beans, ventreche, duck confit legs, Armagnac sausages, garlic sausages, & even a tub of duck & veal demi-glace, & created a Truly luscious stew that was positively THE best stew I've EVER eaten, bar none. I've never been terribly fond of beans (or slow-cooked stews, for that matter), I guess because I'd never had this! After eating it up (with me literally licking the pan), we realized the sad fact that none of the wonderful ingredients are available locally... and so I began pulling recipes off the internet & Dan started roasting bones! And the resulting Demi-Glace was, if you'll pardon my French, Ooh, la, la! Some foods are almost as sexy as, well, sex- and this is one of those foods!

As if things couldn't get better, Dan periodically comes home from Food City in Bluefield with sushi-quality tuna & scallops- my other sexy food- & we get to have a true Japanese feast, with sashimi, pickled ginger, soy sauce, and wasabi (yes, you can get these things (periodically) in southern WV!), and rice in our little Vietnamese lacquer rice bowls, eating with our Japanese lacquer chop sticks! I've been making my "garden tomato" sauce with our 5 different tomatoes (see below) and fresh herbs; the one culinary thing Dan will give me credit for, is that, as his designated "Pastas Queen", I do make really good pasta sauces!

Dan & I have been out ATVing in the mountains near the Elkhorn Inn to pick wild berries- which, for a "City Girl" is still one of the great joys of life! There is truly something magical about finding zillions of wild blackberries and raspberries free for the picking- so many that the birds, deer, & bears don't bother with them, and you can pick & eat berries until you're sick of 'em all July! We've come home with cans and bags of them, and made sauces & chutney & pie... My "point of reference" for raspberries was heretofore a $10 box of tasteless berries (some 15 years ago- heaven knows what they cost now...) at Balducci's in Manhattan, so Free Vine-Ripened Berries has a kind of magic allure! One of the first things Dan & I did when we were still playing "tourist" in WV, was pull over on the side of the highways so I could pick wild berries- and Dan could roll his eyes! We even have them growing on our property- down by the creek- and every time we get down there on that slope to pick them I get a terrific case of poison ivy!

























It's August now, and we've been harvesting the bounty of our garden for awhile: white and (gorgeous, oh-so-sweet) red corn, hot peppers (which I planted throughout the flower gardens- along with broccoli & tomatoes!), squash, yellow "ball" cucumbers, okra, beans (which again, I planted all over the place- we really do have to come up with more bean recipes...), peas, broccoli, onions, garlic, eggplant, all sorts of herbs, & 5 different kinds of tomatoes! The grape tomatoes are the best- literally as sweet as candy! There is NOTHING like a vine-ripened tomato! I can't eat WalMart tomatoes any more- great, big, photo-perfect red spheres that have have a mealy texture and taste like sour cardboard! Dan has been making us wonderful batches of his rich, creamy fresh-from-the-garden broccoli bisque; it tastes so lusciously "green" that I call it "essence of summer"! I've been drying branches of oregano (which is one of the few things that does REALLY well here...), and freezing batches of basil in preparation for our annual fall "Pesto Processing Party"! The sunflowers are in bloom, their giant bright yellow faces waving happily in front of our patio & about the corn... I LOVE sunflowers,. and one of my dreams since we moved here has been to plant a whole field of sunflowers across from the Inn in that big, vacant weedy space, turning it into a mini Holland... It would be SO gorgeous! Maybe next spring we'll get some help tilling it up & we can do that...


On a non-edible note, our Swallow Family launched their babies from their front-porch nest, & have taken off, but Squeaky, our resident Front Porch Bat, & his kids, are still swooping around (no skeeters!), the doves & finches are still cleaning out our seed feeders, & masses of hummingbirds are cleaning out our 3 hummer feeders every day! We've got several duck families who return annually to our part of Elkhorn Creek, and Mommy White Duck came by with her darling ducklings the other day, while we were outside...





And then there's Snakey... who's now left (we hope), the Inn...











Yes, that is a snake - curled up on top of a box in the window, & oh, so small that I thought he was a piece of garden hose, & must have walked past him for weeks...

But then Dan realized it was a Snake, and poked at him with a broom, & Snakey unfurled himself... & we found that he could move pretty damn fast... After we chased him around the room, we finally managed to shoo him out the door, whereupon he scooted under the fence into the back "puppy" yard...

Bye bye, Snakey!
The last we saw of him, the dogs had barked at him so much that he slithered himself over the retaining wall & down into the creek...

And last, but not least, here are a couple of pix of Dan spoiling Tiger rotten (Tiger likes lemonade...), and "banging to fit & painting to match" the newest addition to the Elkhorn Inn's growing collection of eBay bargain vehicles: our "new" trailer, and, just out of camera-range, our "new" riding mower! So I can now mow the "farm"! I've always secretly wanted a riding mower- instead of a car, actually- because they looked like such Fun!- & because I took Roseanne's joke (that she'd start vacuuming when they make one you can ride on) to heart... if only it'd fit thru the door of the Inn, climb stairs, & do carpets...










Sunday, July 20, 2008

July 4th at the Elkhorn Inn!

July 4th at the Elkhorn Inn!
We hope you all had fun- we just wish it all hadn't gone by so fast!! It seemed like you just got here and then you were all gone WAY too soon, and there were still ribs to smoke and beer to drink... and Dan & I went thru "post-party-um depression"!
This "album" starts with my Fave Pix: "Three Hot Babes in a Hot Tub"! (Next year we're shooting for five...)






Below is my second fave, a new entry in my "Clark Sisters in the Kitchen" album! We've now had four of Dan's sisters (and several friends) attempt to reinvent our kitchen!


NOTE: This used to Really embarrass the Martha Stewart-Wannabe deep within me (when Pat first did it I was so mortified I wanted to Diiiiiiiiiiiie.....), but now I'm, like, totally into it! Come on down!
NEWS FLASH: "Smokin' Dan", the undisputed Grill King of Landgraff, West Virginia, just won a spot as a finalist in the Cattleman's BBQ Sauce Contest- and a T-shirt stating he's a "Certified BBQ Genius"! And as you who ate his smoked lamb chops know, that ain't no lie! :-)












Dan & Rich removing & reinstalling an a/c... because a day without a Project is Truly a day without sunshine...
Dan's Midnight Mousse Chocolat with Fresh Raspberries...












































Dan setting the fireworks...













And our nest of swallows up above the front porch- the babies getting ready to fly!